The Perfect Grilled Cheese Sandwich

2-3 tablespoons of Thaifusions Sweet Onion Chili Jam

2 slices of your favorite bread (such as sourdough or ciabatta)

2 slices of your preferred cheese (e.g., white cheddar, Swiss, or provolone)

Butter or margarine for spreading

Optional: Additional ingredients like cooked bacon, avocado slices, or spinach leaves for extra flavor and texture.

Preheat a skillet or frying pan over medium heat.

Butter one side of each slice of bread. This will be the outside of your sandwich.

Place one slice of bread, buttered side down, into the preheated skillet.

Spread the Thaifusions Sweet Onion Chili Jam on the non-buttered side of the bread in the skillet.

Layer your cheese slices on top of the jam.

If you’re adding any extra ingredients like bacon, avocado, or spinach, now's the time to do it.

Place the second slice of bread, buttered side up, on top of the cheese and other ingredients.

Allow the sandwich to cook for 2-4 minutes on each side, or until the bread is golden brown and the cheese has melted.

Carefully flip the sandwich using a spatula and cook the other side until it is golden brown and the cheese is fully melted.

Remove the grilled cheese sandwich from the skillet, let it cool for a moment, and then slice it in half if desired.

Serve your Thaifusions Sweet Onion Chili Jam grilled cheese sandwich while it’s still warm and enjoy!